It seems to me that maybe I have been making too much of my recent trip to Mexico and that y’all might be getting a little tired on yet another post about Mexico! But hey that’s why we travel, right? To be inspired and excited by new experiences, cultures, foods and, er, cocktails?
I’ve been home a week now and figured I could do one more Mexican post and then I would stop and move on to a recipe about Spicy Asian Chicken and Hand Pulled Noodles…but before I did that I was planning on posting today a recipe for Mescal Margarita’s and that would be that, promise…. but then I opened my mail this morning and there was the first Video of 2014 from the newly married Perennial Plate kids (Congrats Daniel and Mira!) and it’s called One Minute in Mexico. So my hands were tied, I had no choice but to post this boldly graphic celebration of Mexican Food. It’s really great and I’m sure you will enjoy it and besides even if for some reason you are grumpy and over the Mexican thing, it’s only a minute….
After this video you will want to do two things: immediately go out and eat Mexican food (or make some at home) and have a Mescal Margarita, the recipe for which I will post later today around cocktail hour.
All the international travel videos that The Perennial Plate have done this year have been made possible by the folks at Intrepid Travel.